It is not uncommon for employees to work from 9 to 5 on their jobs today without taking time to eat. In fact, based on the type of jobs that they are performing, employees may even work overtime without stopping for a small or big meal. This is especially true when there are no facilities onsite that the workers can dine from. Fortunately, there are food vendors that can see the need for a solution to these problems, and they want to provide a remedy that will not only ensure the workers are getting the food that they need but also make sure that the health of the workers is protected too. So, for those of you who are interested in knowing what to offer your employees on your work site, here are three tips that can assist you with making sure your workers have the best vending machine solutions possible.
Tip# 1 – Make Sure Employee’s Input is Incorporated in the Decision-Making Process
Since employees usually have different taste and nutritional needs, the food selections that they make can differ too. With this in mind, it is very important that employees have a voice in what kinds of foods that should be stocked in their vending machines on a regular basis. Specifically, when people in the workgroup are not only health conscious but concerned about avoiding snacks that’s not good for the body. So, before any business organization launches a new vending machine service option on their job site, the employees should have some form of input first. For instance, here are some healthy examples provided below.
• Locally sourced alternatives to improve the freshness of their meals
• Ready to eat fresh veggies, salads, sandwiches, fruit, and dairy
• Organic food choices for vegans, ketos, gluten-free choices and paleo
Tip #2. Find Vendors that Offer Food Items that Supply Health Nutrition for Fuel
Another great tip for employers who want to make sure their employees needs are always met is to hire a specialty company that provides different types of healthy meal items that people need to remain healthy on the job, like here: https://www.customfresh.com/. These food choices are not only meant to satisfy and kill the hunger but also provide the fuel that is needed for the body to function properly throughout the day. Therefore, it lessens the chances of workers calling in more because they are sick and unhealthy. Specifically, due to the lack of nutrition in their nearby vending machines. Typically, when this is the case, some companies may experience their workers trying to fight off illnesses and diseases because of the lack of the proper nutrients.
Tip #3 – Mobile Payment Options
When selecting a vending machine vendor, employers should also consider selecting a vendor that provide mobile payment options. Even though some people may carry around cash and change that can be used, the option of mobile payments will also make it easy for those that do not.
When employers choose their vending machine providers, there are some keys to making good decisions. Three great tips that should be considered include vendors that cater to the input of the employees, mobile payment options and nutritious foods that can be eaten at any time.